Saturday, July 31, 2010

Bengkang Nangka




Resepi ni asalnya dari bengkang tepung maisya & makcik tambah nangka mesin untuk rasa yang sikit berlainan.

Ingredients:

2 eggs
2 cups coconut milk (1 thick coconut milk + 1 cup water)
1 cup plain flour 
1/3 cup corn flour
1/2 cup sugar
1/2 teasp salt
3-4 pcs nangka (jackfruit)
yellow colouring (optional)

Method:
Mix all ingredient and blend till smooth.
Pour in baking pan and bake @ 200 C 30-45 mins or until skewer comes out clean

Note: Never mind if the jackfruit is not smoothly blended. 





1 comment:

  1. Salam MakcikKantin..waah x penah dgr n x penah makan lg bingka nangka..sedap eh? Nanti cuba2 la join segmen2 Ben tu ek...mana tau malatopss nnt... ^_^

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