Saturday, August 22, 2009

makan apa hari ni?


ya, selamat berbuka puasa buat kawan kawan semua...makan apa tadi?

Me? ni la nak habaq mai....

This short entry is specially dedicated to najwa because she called when i was preparing the dishes for break fast just now. Well nudge, nilah yang mak caq masak:-

Ayam(kuning) Bakar

Ayam - potong ikut suka, mck guna whole leg

Blend these to marinate the chicken:-
Shallot, garlic, ginger, lemon grass, bird's eye cili (cili padi), tumeric, salt, sugar & about 1 teaspoon cornflour.

Marinating.......

Kasi 'sauna' about 1 hr@170 deg, turn after 30 mins

Siap! Dengan air asam lagi


And...   Buah Melaka
Buah Melaka ni buat sebab teruja dengan kawan mck yang sorang tu. Mck guna air daun pandan saja sebab tu warna pucat sikit, tapi tetap sedap. Meh kita tengok camna kawan mck tu buat.


7 comments:

  1. Buah melaka tu ta tahan ler tgk.. nk buat jugak!!!!

    ReplyDelete
  2. eh eh, alamak, kita terglamer kejap, hihi... sedap kan, buat sendiri, kalau beli lom tentu jadi rasanya (pernah jugak terbeli yg dah basi!)

    ReplyDelete
  3. ijan,
    buat jangan tak buat. pastu pos mai sini sikit.

    kucing,ha mmg sedap...cuma pasal kena buat sendiri yg tak berapa nak sedappp...org buat kite makan lagi bes..

    ReplyDelete
  4. la... bila nak ajak erin bukak posa rumah makcik....teringin nak mai.

    ReplyDelete
  5. erin, mai mai, anytime. email kat makcik (guna email dkt profile) & kita set date..bila nak date kat qb?

    ReplyDelete
  6. fuhhh xtahan la tgk ayam tu...nk skit heheheh

    ReplyDelete
  7. salam umiey,
    thx for dropping by...kita tak tahan tgk ayam, ayam lagi tension tgk kita...he he

    ReplyDelete