Friday, April 10, 2009

Steam Chocolate Cake

Want a home made cake? No oven? No cake mixer? Don't worry...try this one and you'll never regret.
(Excuse me, i just noticed a typo error in my picture)


I want to share  a very simple yet yummylicious steam chocolate cake. 
Source: zaima, cari.com-FnR forum, thanks zaima.

Ingredients:
A - mix and stir under low heat until sugar melt
1 cup sugar
1 cup cocoa powder
1 cup milk
1 cup oil (i use 1/2 cup melted butter & 1/2 cup oil)
1/2 cup condensed milk

B - sift
1 1/4 cup self raising flour
1 tsp soda bicarbonate

C - beat lightly
3 eggs

Method:
- Boil water in a steamer.
- Beat C (eggs) lightly, add A followed by B. Make sure all ingredients are well mixed.
- Place mixture in lined cake tin and steam for about 45 - 60 mins 
- Cool cake on wire rack & top with melted chocolate (ganache)


Besides the cake, I also tried  Talam Keladi, the recipe I got from bro rozzan's blogspot.
My first attempt, it was good but the colour doesn't look 'appetising' as seen here, the nice coloured one was by bro rozzan and the 'pucat' one was mine. Thanks bro, lain kali akan ku cuba lagi. 




        McK's talam keladi..............................................bro rozzan's




3 comments:

  1. Tengok coklat yang meleleh tu, rasa airliur sendiri pun cam nak meleleh je...

    ReplyDelete
  2. he he mama,
    dah tangkap leleh apa lagi, steam aje le kek tu..

    ReplyDelete
  3. resepi yg mmg "out of this world".
    tried for 4 times alredi. the outcome mmg meletop......tq

    ReplyDelete