Saturday, May 9, 2009

cupcakes





Just to share some cuppies that i made yesterday. No occasion, just being rajin. 
I reckon there's many more i need to learn from the experts. Appreciate comments/tips on my queries.
- My sugar icing (butter, krimwell & icing sugar) is quite soft, why?
- Is there a specific colour for icing? This normal liquid one did not look good. 
- How to achieve a 'whiter' basic icing, mine is slightly 'yellowish' 

5 comments:

  1. Selamat Hari Ibu Makcik....nice cuppies..

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  2. thanks kerin. selamat hari ibu to you too.

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  3. rajin nyer makcik wat cuppies.. apa beza cupcake & muffin ye makcik? macam sama je...
    lina pun td bake choc cake.. but, yg simple one la.. plain je..

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  4. salam lina,
    dah 2x makcik reply tapi tak tau apasal tak masuk.

    ikut definition, muffin is a type of bread baked in small portion, so mmg tak segebu cake. then we can add nuts/dried fruits etc utk perisa.

    messy...ok

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